167 RAW BAR

ONBOARD HAND-SHUCKED SEAFOOD

Indulge in the ultimate raw bar experience hosted by 167 Raw Nantucket! Enjoy exquisite food prepared onboard by a 167 Raw chef, while cruising through the Nantucket waters at sunset.

167 RAW CHEF ONBOARD

5+ SIGNATURE DISHES

CAVIAR SERVICE AVAILABLE

MENU

 

RAW BAR

oysters, cocktail shrimp, clams, caviar, classic mignonette & cocktail sauce

 

GUACAMOLE & BLUE FISH PATE

housemade tortilla chips & crackers

 

TUNA TATAKI BITES

spiced, seared, & chilled yellowfin tuna on English cucumbers

 

SALMON TARTARE

raw Scottish salmon dressed in yogurt-dill sauce + crackers

 

LOCAL FARM ENTRÉE SALAD WITH LOBSTER SALAD

chilled, dressed Maine lobster meat over local greens and vegetables

 

OR

 

TUNA POKE BOWL OVER RICE

raw yellowfin tuna over rice with seaweed salad

 

KEY LIME PIE

SCHEDULE & PRICING

AVAILABLE MONDAY THRU THURSDAY
1ST AND 2ND WATCH

For 6 to 8 guests | $3,215
For 10 to 11 guests | $4,750

HARBORS

• Nantucket

CONSIDERATIONS

• Please inform us of any food allergies when placing order
• Booking is required 2 weeks in advance
• 100% payment for cancellations within 48 hours of event

ONLY AVAILABLE ONBOARD THE B&G BOATS!